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Is Mustard Oil Harmful for Heart Health? 2026-01-21 13:14:19
For many years, mustard oil has been essential in Indian cooking. From the strong scent of a fish curry in Bengal to the flavored tadka in Northern Indian kitchens, mustard oil is not just a cooking ingredient; it's part of...
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Read MoreBanana Vs Banana Milkshake: Which is Better? 2026-01-23 14:47:33
Bananas are often seen as the perfect fruit to eat anytime. They are gentle on the stomach, naturally sweet, and can bring comfort to anyone. They fit easily into breakfast dishes, smoothies, snacks after exercising, and quick meals on the...
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Read MoreCan Chewing Ajwain after Dinner Relieve Acidity? 2025-12-10 15:09:09
Post-meal acidity, gas, and bloating impact a large number of people in India, with many facing these issues several times each week. The discomfort is familiar: it begins with a burning sensation in the chest, uncomfortable gas, and a heavy...
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Read MoreCan Cinnamon Water manage Heart Diseases? 2025-12-22 13:53:31
Cinnamon, also known as ceylon cinnamon (cinnamomum verum), comes from the Sri Lankan island called Ceylon. This tree grows naturally in warm parts of South Asia and has been grown for hundreds of years due to its delightful smell and...
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Read MoreMicrowaving vs Steaming Vegetables: Which is Good? 2025-12-24 14:41:58
Cooking veggies is important for taste and how easy they are to digest, but the way you prepare them can affect their nutritional benefits. Using a microwave or steaming tends to be better than boiling since they use less water...
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Read MoreIs Isabgol Good for Digestion? 2026-01-06 14:31:35
Isabgol is an ingredient that many Indian families keep at home, often stored on a kitchen shelf and used only when needed. It has long been linked to helping with digestion and making the stomach feel better, typically taken in...
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